clicquot brut, champagne
Veuve Clicquot Yellow Label manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness. This consistent power to please makes it ideal as an aperitif, and perfect as the Champagne to enjoy with a meal.
dom perignon, champagne, cuvee vintage, 2010
On the nose you can feel the luminous sweetness of tropical fruit – green mango, melon, pineapple – instantly shines. It then cedes to more temperate notes, the tingle of orange zest, the mist of a mandarin orange. The wine breathes, revealing its freshness. The bloom after the rain. A tactile sensation of peony, jasmine and lilac. On the palate, the wine immediately imposes its ample presence, full and massive. A sappy sensation dominates as the tactile is rapidly overtaken by the aromatic. The body unfolds: generous, firm and controlled. Then it contracts, letting the wine vibrate with spices and pepper. The energy is sustained to a scintillating, saline finish.
g.h. mumm brut, champagne, cordon rouge
Driven by Pinot Noir grape, Mumm Cordon Rouge Champagne
reveals aromas of fresh white and yellow fruit with hints
of lychee, pineapple and praline. An energetic freshness, underscored with complexity is revealed. The palate is perfectly balanced with fresh fruit and rounded notes of caramel prolonging the intensity and leading to a powerful, memorable finish.
louis roederer, champagne brut, cristal, 2008
The assemblage is 60% pinot noir and 40% chardonnay. This is so fresh and tense and mineral with extremely exuberant chardonnay notes on the nose of white peach, lemon and yellow grapefruit, and hints of almost brambly sous bois aromas. The yeast characters are also super fresh, and there are subtle woody notes, with a hint of vanilla bean and light spices. The palate is super long, and very pure, powerful and focused. It drives deep and taut. Pinot noir is a strong core and the chardonnay sits at the edge offering lemon and white nectarine sorbet flavors.
mionetto, prosecco brut, veneto
The Mionetto Prosecco Brut DOC has a light straw color with bright yellow highlights. Aromas of golden apples, honey and white peach. Well-balanced acidity provides a fresh and lively mouthfeel with a clean dry finish.
moet & chandon, champagne brut, imperial
The color is an elegant golden straw yellow with amber highlights. Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts). The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of Champagne.
santa marina, prosecco, veneto
Santa marina Prosecco is the true essence of Italian Prosecco and the Italian way of living. With a floral and fruity aroma, and a fresh, light and lively taste, Santa Marina Prosecco DOC is the symbol of simple, refined drinking, intrinsically tied to the unmistakable “Made in Italy” lifestyle.
santa margherita, prosecco superiore, veneto
The wine is dry with fine, lively bubbles, delicate pear, and apple fruit aromas and a crisp finish. Whether served at the beginning of a beautiful evening for two or sipped throughout a lively meal with friends, this celebrated bubbly has versatility at the table that can be shared time and time again.