The cuisine is a blend of quality ingredients and traditional methods with modern interpretations, which touch on all of the senses. Vibrant colors, textural contrasts, and bold flavors are at the forefront of each dish.

It begins with the glow of the wood-fired oven for all to see. Neapolitan style pizza takes on the wonderful smokiness of the wood. House made pasta, market fresh fish, and top grade meats are met with thoughtful preparations. Bar Rosso’s signature small plates and antipasti selections round out the menu.

The wine program at Bar Rosso is led by our passionate staff of vinophiles. The all Italian wine list sets us apart from the rest, as does our selection of some lesser known vineyards and varietals, combined with some of the best more well-known Italian labels – once again, combining the old with the new. Wine tastings and wine pairing dinners are an on-going component of the Bar Rosso culture.